Paulo’s Italian Trattoria

 

Carta del Giorno

(All Day Menu)

Wood Fired Pizza on an 11" Crust

The following pre-set pizza combinations are made up of ingredients,

which compliment each other in traditional and unusual ways.

 New Menu Items

1. si signore tomato sauce, mozzarella cheese, pepperoni, mushrooms. 8.16

2. primavera tomato sauce, mozzarella cheese, green peppers, mushrooms, onions. 8.95

3. ahoy matey tomato sauce, fontina cheese, Atlantic smoked salmon, red onions, capers. 10.50

4. aloha tomato sauce, mozzarella cheese, black forest ham, pineapple. 8.61

5. zydeco tomato sauce, brick cheese, onion, broccoli, plum tomato, cajun chicken. 11.74

6. greco roman braised onions, fresh rosemary, feta cheese, black kalamata olives. 8.56

7. proscuitto joe tomato sauce, mozzarella cheese, black kalamata olives, red pepper, proscuitto. 11.64

8. slammin’ salmon pesto sauce, mozzarella cheese, Atlantic smoked salmon, lemon caper dill sauce. 10.66

9. fruitti di mare b�chamel sauce, mozzarella cheese, bay scallops, garlic shrimp, calamari,plum tomato. 14.88

10. garden pesto pesto sauce, Parmesan cheese, eggplant, zucchini, black kalamata olives. 9.42

11. five meat treat  tomato sauce, mozzarella cheese, black forest ham, pepperoni, bacon, italian sausage, salami. 14.58

12. lemon chicken spiced oil, provolone cheese, lemon herbed chicken, snow peas, sun dried tomato. 11.47

13. vesuvius tomato sauce, mozzarella cheese, onion, plum tomato, hot peppers, italian sausage. 10.74

14. pollo pesto pesto sauce, gaisli, grilled chicken, eggplant. 11.70

15. shrimp primavera pesto sauce, gaisli, snow peas, red pepper, broccoli, garlic shrimp. 13.94

16. dante’s inferno tomato sauce, mozzarella cheese, jalapeno peppers, hot banana peppers, talian sausage, cajun chicken. 11.94

17. alfredo alfredo sauce, mozzarella cheese, mixed herbs, black forest ham, mushrooms,snow peas. 12.04

18. Paulo’s favourite tomato sauce, mozzarella cheese, fresh rosemary, plum tomato, red pepper. 9.64

(You may add or delete any item(s) to the above pre-set pizzas)

 

Create Your Own 11" Wood Fired Pizza

with these delicious selections from Paulo’s Pantry

Crust 1.35

sauces

herbs

more vegetables

more vegetables

lemon caper dill

.99

rosemary

1.09

pineapple

.99

portobello mushrooms

2.75

b�chamel

.99

thyme

1.09

zucchini

.99

seafood

spiced oil

1.09

oregano

1.09

capers

.99

clams

1.49

tomato

1.19

mixed herbs

1.19

hot peppers

.99

anchovies

1.49

 braised onions

1.59

meats (carne)

jalapeno peppers

.99

calamari

1.99

 alfredo

1.79

pepperoni

1.89

fresh spinach

.99

escargots

2.31

pesto

2.69

bacon

1.99

fresh broccoli

1.09

smoked salmon

2.99

cheese (fromaggio)

italian sausage

1.99

green peppers

1.09

garlic shrimp

3.09

parmesan

1.53

 salami

1.99

red onion

1.09

bay scallops

3.29

mozzarella

2.64

black forest ham

2.39

button mushrooms

1.09

Havarti

2.69

hot cappicola

2.59

eggplant

1.17

Brick

2.74

grilled chicken

2.65

green olives

1.19

cheddar

2.74

pancetta

2.69

toasted pine nuts

1.29

provolone

2.74

cajun chicken

2.79

snow peas

1.59

bocconcini

2.84

 lemon herbed chicken

2.91

plum tomato (roma)

1.59

feta

2.84

 grilled ham w/ honey

2.99

 avocado

1.68

swiss

2.93

proscuitto

2.99

black kalamata olives

1.69

fontina

2.99

vegetables

red bell pepper

1.78

brie

3.14

white onions

.99

sun dried tomato

1.79

gaisli (goat cheese)

3.84

chopped garlic

.99

artichoke hearts

2.19

  Kid’s Menu

(for children under 10 years of age)

rigatoni with butter 2.68 pasta with tomato sauce 3.38

7" cheese and tomato sauce pizza 2.69 7" pepperoni and cheese pizza 2.78

Ice cream (vanilla, chocolate, strawberry) 1.48

Paulo’s Italian Trattoria-Downtown belleville-38 bridge street east-966-6542

  The perfect Place for Friends to Meet

 

 

 

 

Paulo’s Italian Trattoria

Carta del Giorno

(All Day Menu)

zuppa-PANE-INSALATA-ANTIPASTI

 NEW MENU ITEMS

minestrone soup: our offering of this classic hearty italian vegetable soup. 3.90

garlic bread: fresh italian bread topped with creamy garlic parsley butter and toasted

to a golden brown. traditional: 2.59

with cheddar cheese add: 2.74

 with feta cheese add: 2.74

 with bruschetta tomato mix add: 2.74

bruschetta: this traditional italian favourite is served on wood fired italian bread and topped with

a mixture of roma plum tomato, garlic, balsalmic vinaigrette, and fresh rosemary.

traditional… 4.89

lotsa mozza…with mozzarella cheese add: 2.74

feta is betta..with feta cheese add: 2.74

 

 bacon and cheddar thinly sliced seasoned potatoes, bacon, cheddar cheese and red onion on a 7"

pizzette: pizza crust. 6.92

insalata caesar: fresh crisp romaine lettuce, the best caesar dressing this side of rome, parmesan cheese,

golden oven baked croutons. regular… 3.95 huge… 5.95

with anchovies add: 1.49

insalata verde: a mix of fresh leaf, romaine and radicchio, tomato wedges, cucumber and red bermuda

onion, topped with paulo’s delicious zesty raspberry vinaigrette.

regular… 3.85 huge… 5.65

bocconcini and tomato: an authentic italian salad of thinly sliced bocconcini cheese and tomato slices garnished with capers, black kalamata olives, red bermuda onions and gherkins, topped with a light drizzle of paulo’s incredible balsalmic vinaigrette. 7.89

 

deep-fried calamari: calamari rings, lightly coated in seasoned flour and deep-fried to perfection. 6.85

proscuitto and fruit: thinly sliced italian proscuitto draped over fresh melon (in season). 7.45

fresh mussels: fresh mussels steamed in their own broth with white wine and garlic. 6.15

pasta

 rigatoni basilico: rigatoni in paulo’s rich tomato basil sauce. 8.45

 rigatoni arrabiatta:paulo’s own fresh tomato pasta sauce, chili peppers, onion and rigatoni noodles. 9.15

 rigatoni primavera:grilled roma tomatoes, marinated zucchini, in a pesto olio sauce over rigatoni. 9.25

tortellini formaggio: paulo’s fresh tomato pasta sauce blended with whole cream, covering cheese filled tortellini pockets. 9.85

 rigatoni bolognese:paulo’s fresh tomato pasta sauce with 100% ground beef over rigatoni noodles. 9.45

fettuccine alfredo: a delicious sauce of fresh whole cream, parmesan cheese, white wine and mushrooms

over fettuccine noodles. 10.65

 linguine roberto: linguine noodles, in a sauce of whole cream, pesto, sun dried tomato, with tender

chicken strips and pine nuts. 10.95

 rigatoni marinara: fresh atlantic salmon in a vodka rose sauce (tomato pasta sauce, whole cream,vodka)

poured over delicious rigatoni noodles. 11.45

 fettuccine di mare: fresh mussels, shrimp, in a wine herb cream sauce laid over fettuccine noodles. 14.85

  from the grill

 

Each item prepared on paulo’s grill comes with your choice of insalata caesar or verde, or rigatoni a olio or grilled vegetables marinated in red wine vinegar, olive oil & herbs

grilled breast of gently grilled chicken breast, served with your choice of the following..

chicken: with grilled vegetables… 11.95 with insalata or pasta…10.95

grilled atlantic a grilled succulent fresh atlantic salmon fillet served with your choice of the following…

salmon: with grilled vegetables… 13.95 with insalata or pasta…12.95

 lamb chops: grilled to your specification and served with zesty Dijon rosemary sauce.

with grilled vegetables… 13.95 with insalata or pasta…12.95 

 

 veal anthony: a tender veal portion, in a tangy white wine lemon sage sauce.

with grilled vegetables… 14.95 with insalata or pasta…13.95

pork cordon bleu: a succulent, lean pork portion stuffed with proscuitto, havarti cheese and draped with a red wine mushroom sauce. with grilled vegetables 13.95 with insalata or pasta…12.95

 veal funghi: a rich sauce of cream and marsala wine over a delicious veal portion.

with grilled vegetables… 15.95 with insalata or pasta…14.95

 black angus: tender black angus strip loin lightly seasoned and slowly grilled to your specifications.

strip loin: with grilled vegetables… 17.95 with insalata or pasta…16.95

Paulo’s Italian Trattoria-Downtown belleville-38 bridge street east-966-6542

  The perfect Place for Friends to Meet